A-A-50031A
June 18, 1986
SUPERSEDING
A-A-50031
August 27, 1982
COMMERCIAL ITEM DESCRIPTION
COOKIE CUCTING MACHINE, ELECTRIC
The General Services Administration has authorized the use of this Commercial Item Description in preference to Military Specification MIL-C-40602.
1. Classification. This commercial item description covers electric, motor operated cookie cutting machines for use in Military bakeries to cut dough automatically into various cookie shapes, using dies furnished with the machine.
2. Salient characteristics.
2.1 Design and construction. The cookie cutting machine shall consist of a dough hopper, chute, feed rolls with scrapers, die plate, cutting dies, cutter fingers, cut-off wires, automatic pan conveyor and pan guides, together with appropriate controls, designed, arranged, and assembled commensurate with modern commercial practice for this type of unit. The pan guides shall adjust to accept pans ranging in size from 17 inch through 19 inches. The unit shall be adjustable for cookie thickness and spacing on the pan, and shall have a variable speed drive allowing a minimum range of from 35 strokes per minute to 70 strokes per minute. The machine when operating normally shall automatically produce cookies of uniform shape, thickness, and spacing using the dies furnished with the unit. The changing of cutting dies, normal maintenance, and minor repair shall be accomplished without major disassembly of the unit. The unit shall be equipped with two rigid casters on one end, and two swivel casters on the other end. All casters shall have rubber-tired wheels 4 to 5 inches in diameter. The cookie cutting machine shall be designed to operate from a nominal 120 volt, single-phase, 60 Hz. Power source. The drive motor shall be rated at 1/3 Hp. minimum. The cookie cutting machine shall be in compliance with Underwriter’ s Laboratories Standard No. 73 and National Sanitation Foundation Standard No. 8.
DISTRIBUTION STATEMENT A. Approved for public release; distribution is unlimited.
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