A-A-50055
TABLE I. Requirements
|
Items Sizes |
Item 1 Size 4 |
Item 1 Size 8 |
Item 1 Size 20 |
Item 1 Size 20 |
Item 1 Size 30 |
Item 1 Size 50 |
Item 2 Size 100 |
Item 2 Size 100 |
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|
|
(Counter) |
(Floor) |
|
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|
Capacity 1 lbs/min (min) |
4 |
8 |
20 |
20 |
30 |
50 |
100 |
100 |
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|
Knives per item |
3 |
3 |
3 |
3 |
3 |
3 |
3 |
3 |
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|
Plates per item |
|
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|
1/8 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
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|
3/16 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
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|
3/8 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
1 |
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|
Hopper capacity |
|
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|
lbs (min) |
- |
- |
- |
- |
- |
- |
200 |
200 |
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|
Min. plate |
|
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|
dia. (in.) |
2-3/4 |
2-3/4 |
3-13/16 |
3-13/16 |
3-7/8 |
5 |
5 |
5 |
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|
Min. HP |
1/4 |
1/2 |
2 |
2 |
3 |
7-1/2 |
10 |
10 (ea) |
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|
Electrical power, domestic |
115V 60 Hz 1 Ph |
120V 60 Hz 1 Ph |
220V 60 Hz 3 Ph |
208V 60 Hz 3 Ph |
208V 60 Hz 3 Ph |
208V 60 Hz 3 Ph |
208V 60 Hz 3 Ph |
208V 60 Hz 3 Ph |
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|
Electrical power, European requirements |
220V 50 Hz 1 Ph |
220V 50 Hz 1 Ph |
220V or 380V 50 Hz 3 Ph |
220V or 380V 50 Hz 3 Ph |
380V 50 Hz 3 Ph |
220V or 380V 50 Hz 3 Ph |
380V 50 Hz 3 Ph |
380V 50 Hz 3 Ph |
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